Turkey Burgers and Roasted Asparagus

Turkey burgers always use to scare me for some reason. I always thought why would you eat a turkey burger when you could eat a regular burger. Well for one it is healthier and for two they are so delicious. I went off of a couple different recipes and combined them all to make my own.

Turkey Burger

1 lb Ground Turkey

2 Tbsp sour cream

1/4 cup feta

1/2 tsp garlic salt

1/2 tsp garlic powder

1/2 tsp paprika

1/4 tsp pepper

1/2 tsp chili powder

Cook them tell both sides get brown in a saute pan. I serve these on hamburger buns with a sour cream sauce and grilled onions.

Sour Cream Sauce

1/4 cup sour cream

1/2 tsp paprika

1tsp garlic salt

Sprinkle of chili powder

sprinkle of pepper

Now for asparagus I like it cooked well like when you pick it up from the middle both sides hang down. Sprinkle olive oil and some seasoned salt over your asparagus on a baking sheet. Cook at 375 for 15 minutes or longer if you lime crunchy ends.

On a side note I never thought asparagus pee was a thing but it for sure is. Eat a side of asparagus and your pee will smell for 24 hours afterwards. Why is this? I have no idea. Haha! I think I was in denial before when I didn’t smell it.

The key to good cooking is alot about your pans. You can buy them here I go back and fourth between my saute pan and cast iron skillet

Saute Pan

Cast Iron